Print ISSN: 1547-6286; Online ISSN: 1555-8584


Recommend RNA Biology to your librarian for 2008. Download form here.

Sign up for Table of Contents Alerts!

home subscribe search archive forthcoming

Email this page Print this page

Research Paper

Pre-mRNA 3’ Cleavage is Reversibly Inhibited in Vitro by Cleavage Factor Dephosphorylation

Kevin Ryan

volume 4 | issue 1

january/february/march 2007
Pages: 26 - 33

This is an open-access article

 Download PDF

If the document does not open, please right-click on the link (control-click on a Macintosh) and select the option to save the file to disk.

During 3’ end formation most pre-mRNAs undergo endonucleolytic cleavage and polyadenylation in the 3’ untranslated region. Very little is known concerning the role that post-translational modifications play in the function and regulation of the factors required for 3’ cleavage. Using the reconstituted pre-mRNA cleavage reaction, we find that non-specific dephosphorylation of HeLa cell nuclear extract leads to the loss of 3’ cleavage activity. A variety of serine/threonine phosphatases inhibited cleavage activity, while a tyrosine phosphatase did not. When the three major cleavage factor activities – CPSF, CstF and CFm (containing CFIm and CFIIm) – were separated and dephosphorylated individually, only CFm was found to lose activity, indicating that the target of dephosphorylation resides within this fraction. In accordance with this result, only CFm was able to restore cleavage activity to HeLa nuclear extract whose 3’ cleavage activity had been completely inactivated by dephosphorylation. We conclude that at least one subunit of either CFIm or CFIIm requires serine or threonine phosphorylation to function during 3’ cleavage. Our data suggest that cleavage factor phosphorylation may serve as a regulatory on/off switch to control pre-mRNA 3’ end formation.

Authors

Kevin Ryan

City University of New York, New York, New York


This is an open-access article

 Download PDF

If the document does not open, please right-click on the link (control-click on a Macintosh) and select the option to save the file to disk.