• GM crop co-existence: A question of choice, not prejudice
  • The world of “GM-free”
  • What do consumer surveys and experiments reveal and conceal about consumer preferences for genetically modified foods?

GM crop co-existence: A question of choice, not prejudice

Daniel Pearsall

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The world of “GM-free”

Vivian Moses and Graham Brookes

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 What do consumer surveys and experiments reveal and conceal about consumer preferences for genetically modified foods?

Gregory Colson and Matthew C Rousu

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Current Issue

GM Crops and Food: Biotechnology in Agriculture and the Food Chain

January/February/March 2014

Volume 5, Issue 1

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About the cover image
Mature transgenic wheat seed longitudinal section showing the endosperm and embryo. For more information, see Thilmony et al.

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Editors-in-Chief

Naglaa A. Abdallah
Cairo University
C.S. Prakash
Tuskegee University

Co-Editor

Vivian Moses
King's College London